Nutrition Facts — 100g
Calories 89
Protein 1.1g
Carbohydrates 22.8g
Fiber 2.6g
Sugar 12.2g
Fat 0.3g
Saturated Fat 0.1g

Nutrition Facts for Banana

Banana contains 89 calories per 100g serving, with 1.1g of protein, 22.8g of carbohydrates, and 0.3g of fat. It is a nutritious food, making it a valuable addition to a balanced diet.

Health Benefits

  • Provides 1.1g of protein per 100g, contributing to muscle repair and growth
  • Contains 22.8g of carbohydrates for energy
  • Offers 0.3g of fat, including 0.1g of saturated fat
  • Excellent source of dietary fiber with 2.6g per serving

How to Include Banana in Your Diet

Banana is versatile and can be incorporated into many meals throughout the day. Whether you are tracking macros for muscle building, managing calories for weight loss, or simply eating for overall health, banana fits well into most dietary approaches including balanced, high-protein, low-carb, and Mediterranean diets.

Storage and Preparation Tips

For best results, store banana properly to maintain freshness and nutritional value. When preparing banana, consider methods that preserve nutrients while enhancing flavor. Pair it with complementary foods to create balanced, satisfying meals that support your fitness goals.

Frequently Asked Questions

A 100g serving of banana contains 89 calories, with 1.1g of protein, 22.8g of carbohydrates, and 0.3g of fat. The exact calorie count varies slightly depending on preparation method.
Banana can be part of a weight loss diet when consumed in appropriate portions. At 89 calories per 100g, it is relatively low in calories and can be paired with protein-rich foods for better satiety.
Banana provides 1.1g of protein per 100g serving. You can combine it with other protein-rich foods to meet your daily protein targets.
Banana offers several nutritional benefits including 1.1g protein, 22.8g carbohydrates, and 0.3g fat per 100g. Including banana as part of a varied diet supports overall health and nutrition goals.

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