Broccoli Nutrition Facts
Nutrition Facts for Broccoli
Broccoli contains 34 calories per 100g serving, with 2.8g of protein, 7g of carbohydrates, and 0.4g of fat. It is low in calories, making it a valuable addition to a balanced diet.
Health Benefits
- Provides 2.8g of protein per 100g, contributing to muscle repair and growth
- Contains 7g of carbohydrates for energy
- Offers 0.4g of fat, including 0.1g of saturated fat
- Excellent source of dietary fiber with 2.6g per serving
How to Include Broccoli in Your Diet
Broccoli is versatile and can be incorporated into many meals throughout the day. Whether you are tracking macros for muscle building, managing calories for weight loss, or simply eating for overall health, broccoli fits well into most dietary approaches including balanced, high-protein, low-carb, and Mediterranean diets.
Storage and Preparation Tips
For best results, store broccoli properly to maintain freshness and nutritional value. When preparing broccoli, consider methods that preserve nutrients while enhancing flavor. Pair it with complementary foods to create balanced, satisfying meals that support your fitness goals.