Nutrition Facts — 100g
Calories 43
Protein 3.4g
Carbohydrates 9g
Fiber 3.8g
Sugar 2.2g
Fat 0.3g
Saturated Fat 0.1g

Nutrition Facts for Brussels Sprouts

Brussels Sprouts contains 43 calories per 100g serving, with 3.4g of protein, 9g of carbohydrates, and 0.3g of fat. It is low in calories, making it a valuable addition to a balanced diet.

Health Benefits

  • Provides 3.4g of protein per 100g, contributing to muscle repair and growth
  • Contains 9g of carbohydrates for energy
  • Offers 0.3g of fat, including 0.1g of saturated fat
  • Excellent source of dietary fiber with 3.8g per serving

How to Include Brussels Sprouts in Your Diet

Brussels Sprouts is versatile and can be incorporated into many meals throughout the day. Whether you are tracking macros for muscle building, managing calories for weight loss, or simply eating for overall health, brussels sprouts fits well into most dietary approaches including balanced, high-protein, low-carb, and Mediterranean diets.

Storage and Preparation Tips

For best results, store brussels sprouts properly to maintain freshness and nutritional value. When preparing brussels sprouts, consider methods that preserve nutrients while enhancing flavor. Pair it with complementary foods to create balanced, satisfying meals that support your fitness goals.

Frequently Asked Questions

A 100g serving of brussels sprouts contains 43 calories, with 3.4g of protein, 9g of carbohydrates, and 0.3g of fat. The exact calorie count varies slightly depending on preparation method.
Brussels Sprouts can be part of a weight loss diet when consumed in appropriate portions. At 43 calories per 100g, it is relatively low in calories and can be paired with protein-rich foods for better satiety.
Brussels Sprouts provides 3.4g of protein per 100g serving. You can combine it with other protein-rich foods to meet your daily protein targets.
Brussels Sprouts offers several nutritional benefits including 3.4g protein, 9g carbohydrates, and 0.3g fat per 100g. It is also an excellent source of fiber. Including brussels sprouts as part of a varied diet supports overall health and nutrition goals.

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