Nutrition Facts — 100g
Calories 31
Protein 1.8g
Carbohydrates 7g
Fiber 2.7g
Sugar 3.3g
Fat 0.2g
Saturated Fat 0g

Nutrition Facts for Green Beans

Green Beans contains 31 calories per 100g serving, with 1.8g of protein, 7g of carbohydrates, and 0.2g of fat. It is low in calories, making it a valuable addition to a balanced diet.

Health Benefits

  • Provides 1.8g of protein per 100g, contributing to muscle repair and growth
  • Contains 7g of carbohydrates for energy
  • Offers 0.2g of fat, including 0g of saturated fat
  • Excellent source of dietary fiber with 2.7g per serving

How to Include Green Beans in Your Diet

Green Beans is versatile and can be incorporated into many meals throughout the day. Whether you are tracking macros for muscle building, managing calories for weight loss, or simply eating for overall health, green beans fits well into most dietary approaches including balanced, high-protein, low-carb, and Mediterranean diets.

Storage and Preparation Tips

For best results, store green beans properly to maintain freshness and nutritional value. When preparing green beans, consider methods that preserve nutrients while enhancing flavor. Pair it with complementary foods to create balanced, satisfying meals that support your fitness goals.

Frequently Asked Questions

A 100g serving of green beans contains 31 calories, with 1.8g of protein, 7g of carbohydrates, and 0.2g of fat. The exact calorie count varies slightly depending on preparation method.
Green Beans can be part of a weight loss diet when consumed in appropriate portions. At 31 calories per 100g, it is relatively low in calories and can be paired with protein-rich foods for better satiety.
Green Beans provides 1.8g of protein per 100g serving. You can combine it with other protein-rich foods to meet your daily protein targets.
Green Beans offers several nutritional benefits including 1.8g protein, 7g carbohydrates, and 0.2g fat per 100g. Including green beans as part of a varied diet supports overall health and nutrition goals.

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