Pinto Beans (Cooked) Nutrition Facts
Nutrition Facts for Pinto Beans (Cooked)
Pinto Beans (Cooked) contains 143 calories per 100g serving, with 9g of protein, 26.2g of carbohydrates, and 0.7g of fat. It is rich in fiber, making it a valuable addition to a balanced diet.
Health Benefits
- Provides 9g of protein per 100g, contributing to muscle repair and growth
- Contains 26.2g of carbohydrates for energy
- Offers 0.7g of fat, including 0.1g of saturated fat
- Excellent source of dietary fiber with 9g per serving
How to Include Pinto Beans (Cooked) in Your Diet
Pinto Beans (Cooked) is versatile and can be incorporated into many meals throughout the day. Whether you are tracking macros for muscle building, managing calories for weight loss, or simply eating for overall health, pinto beans (cooked) fits well into most dietary approaches including balanced, high-protein, low-carb, and Mediterranean diets.
Storage and Preparation Tips
For best results, store pinto beans (cooked) properly to maintain freshness and nutritional value. When preparing pinto beans (cooked), consider methods that preserve nutrients while enhancing flavor. Pair it with complementary foods to create balanced, satisfying meals that support your fitness goals.