Nutrition Facts — 100g
Calories 97
Protein 18.4g
Carbohydrates 0g
Fiber 0g
Sugar 0g
Fat 2g
Saturated Fat 0.5g

Nutrition Facts for Sea Bass

Sea Bass contains 97 calories per 100g serving, with 18.4g of protein, 0g of carbohydrates, and 2g of fat. It is high in protein, making it a valuable addition to a balanced diet.

Health Benefits

  • Provides 18.4g of protein per 100g, contributing to muscle repair and growth
  • Contains 0g of carbohydrates for energy
  • Offers 2g of fat, including 0.5g of saturated fat

How to Include Sea Bass in Your Diet

Sea Bass is versatile and can be incorporated into many meals throughout the day. Whether you are tracking macros for muscle building, managing calories for weight loss, or simply eating for overall health, sea bass fits well into most dietary approaches including balanced, high-protein, low-carb, and Mediterranean diets.

Storage and Preparation Tips

For best results, store sea bass properly to maintain freshness and nutritional value. When preparing sea bass, consider methods that preserve nutrients while enhancing flavor. Pair it with complementary foods to create balanced, satisfying meals that support your fitness goals.

Frequently Asked Questions

A 100g serving of sea bass contains 97 calories, with 18.4g of protein, 0g of carbohydrates, and 2g of fat. The exact calorie count varies slightly depending on preparation method.
Sea Bass can be part of a weight loss diet when consumed in appropriate portions. At 97 calories per 100g, it is relatively low in calories and high in protein which promotes satiety.
Sea Bass provides 18.4g of protein per 100g serving. This makes it an excellent protein source for muscle building and recovery.
Sea Bass offers several nutritional benefits including 18.4g protein, 0g carbohydrates, and 2g fat per 100g. Including sea bass as part of a varied diet supports overall health and nutrition goals.

Related Foods