Nutrition Facts — 100g
Calories 280
Protein 28g
Carbohydrates 3.1g
Fiber 0g
Sugar 1.2g
Fat 17.1g
Saturated Fat 10.9g

Nutrition Facts for Mozzarella

Mozzarella contains 280 calories per 100g serving, with 28g of protein, 3.1g of carbohydrates, and 17.1g of fat. It is high in protein, making it a valuable addition to a balanced diet.

Health Benefits

  • Provides 28g of protein per 100g, contributing to muscle repair and growth
  • Contains 3.1g of carbohydrates for energy
  • Offers 17.1g of fat, including 10.9g of saturated fat

How to Include Mozzarella in Your Diet

Mozzarella is versatile and can be incorporated into many meals throughout the day. Whether you are tracking macros for muscle building, managing calories for weight loss, or simply eating for overall health, mozzarella fits well into most dietary approaches including balanced, high-protein, low-carb, and Mediterranean diets.

Storage and Preparation Tips

For best results, store mozzarella properly to maintain freshness and nutritional value. When preparing mozzarella, consider methods that preserve nutrients while enhancing flavor. Pair it with complementary foods to create balanced, satisfying meals that support your fitness goals.

Frequently Asked Questions

A 100g serving of mozzarella contains 280 calories, with 28g of protein, 3.1g of carbohydrates, and 17.1g of fat. The exact calorie count varies slightly depending on preparation method.
Mozzarella can be part of a weight loss diet when consumed in appropriate portions. At 280 calories per 100g, it provides moderate calories and high in protein which promotes satiety.
Mozzarella provides 28g of protein per 100g serving. This makes it an excellent protein source for muscle building and recovery.
Mozzarella offers several nutritional benefits including 28g protein, 3.1g carbohydrates, and 17.1g fat per 100g. Including mozzarella as part of a varied diet supports overall health and nutrition goals.

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