Nutrition Facts — 100g
Calories 66
Protein 4.4g
Carbohydrates 5.8g
Fiber 3.3g
Sugar 2.2g
Fat 3.3g
Saturated Fat 0.2g

Nutrition Facts for Mustard

Mustard contains 66 calories per 100g serving, with 4.4g of protein, 5.8g of carbohydrates, and 3.3g of fat. It is a nutritious food, making it a valuable addition to a balanced diet.

Health Benefits

  • Provides 4.4g of protein per 100g, contributing to muscle repair and growth
  • Contains 5.8g of carbohydrates for energy
  • Offers 3.3g of fat, including 0.2g of saturated fat
  • Excellent source of dietary fiber with 3.3g per serving

How to Include Mustard in Your Diet

Mustard is versatile and can be incorporated into many meals throughout the day. Whether you are tracking macros for muscle building, managing calories for weight loss, or simply eating for overall health, mustard fits well into most dietary approaches including balanced, high-protein, low-carb, and Mediterranean diets.

Storage and Preparation Tips

For best results, store mustard properly to maintain freshness and nutritional value. When preparing mustard, consider methods that preserve nutrients while enhancing flavor. Pair it with complementary foods to create balanced, satisfying meals that support your fitness goals.

Frequently Asked Questions

A 100g serving of mustard contains 66 calories, with 4.4g of protein, 5.8g of carbohydrates, and 3.3g of fat. The exact calorie count varies slightly depending on preparation method.
Mustard can be part of a weight loss diet when consumed in appropriate portions. At 66 calories per 100g, it is relatively low in calories and can be paired with protein-rich foods for better satiety.
Mustard provides 4.4g of protein per 100g serving. You can combine it with other protein-rich foods to meet your daily protein targets.
Mustard offers several nutritional benefits including 4.4g protein, 5.8g carbohydrates, and 3.3g fat per 100g. It is also an excellent source of fiber. Including mustard as part of a varied diet supports overall health and nutrition goals.

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