Nutrition Facts — 100g
Calories 47
Protein 1g
Carbohydrates 7g
Fiber 0.8g
Sugar 3.2g
Fat 1.5g
Saturated Fat 0.2g

Nutrition Facts for Oat Milk

Oat Milk contains 47 calories per 100g serving, with 1g of protein, 7g of carbohydrates, and 1.5g of fat. It is low in calories, making it a valuable addition to a balanced diet.

Health Benefits

  • Provides 1g of protein per 100g, contributing to muscle repair and growth
  • Contains 7g of carbohydrates for energy
  • Offers 1.5g of fat, including 0.2g of saturated fat

How to Include Oat Milk in Your Diet

Oat Milk is versatile and can be incorporated into many meals throughout the day. Whether you are tracking macros for muscle building, managing calories for weight loss, or simply eating for overall health, oat milk fits well into most dietary approaches including balanced, high-protein, low-carb, and Mediterranean diets.

Storage and Preparation Tips

For best results, store oat milk properly to maintain freshness and nutritional value. When preparing oat milk, consider methods that preserve nutrients while enhancing flavor. Pair it with complementary foods to create balanced, satisfying meals that support your fitness goals.

Frequently Asked Questions

A 100g serving of oat milk contains 47 calories, with 1g of protein, 7g of carbohydrates, and 1.5g of fat. The exact calorie count varies slightly depending on preparation method.
Oat Milk can be part of a weight loss diet when consumed in appropriate portions. At 47 calories per 100g, it is relatively low in calories and can be paired with protein-rich foods for better satiety.
Oat Milk provides 1g of protein per 100g serving. You can combine it with other protein-rich foods to meet your daily protein targets.
Oat Milk offers several nutritional benefits including 1g protein, 7g carbohydrates, and 1.5g fat per 100g. Including oat milk as part of a varied diet supports overall health and nutrition goals.

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