Nutrition Facts — 100g
Calories 33
Protein 2.8g
Carbohydrates 1.8g
Fiber 0.4g
Sugar 1g
Fat 1.6g
Saturated Fat 0.2g

Nutrition Facts for Soy Milk

Soy Milk contains 33 calories per 100g serving, with 2.8g of protein, 1.8g of carbohydrates, and 1.6g of fat. It is low in calories, making it a valuable addition to a balanced diet.

Health Benefits

  • Provides 2.8g of protein per 100g, contributing to muscle repair and growth
  • Contains 1.8g of carbohydrates for energy
  • Offers 1.6g of fat, including 0.2g of saturated fat

How to Include Soy Milk in Your Diet

Soy Milk is versatile and can be incorporated into many meals throughout the day. Whether you are tracking macros for muscle building, managing calories for weight loss, or simply eating for overall health, soy milk fits well into most dietary approaches including balanced, high-protein, low-carb, and Mediterranean diets.

Storage and Preparation Tips

For best results, store soy milk properly to maintain freshness and nutritional value. When preparing soy milk, consider methods that preserve nutrients while enhancing flavor. Pair it with complementary foods to create balanced, satisfying meals that support your fitness goals.

Frequently Asked Questions

A 100g serving of soy milk contains 33 calories, with 2.8g of protein, 1.8g of carbohydrates, and 1.6g of fat. The exact calorie count varies slightly depending on preparation method.
Soy Milk can be part of a weight loss diet when consumed in appropriate portions. At 33 calories per 100g, it is relatively low in calories and can be paired with protein-rich foods for better satiety.
Soy Milk provides 2.8g of protein per 100g serving. You can combine it with other protein-rich foods to meet your daily protein targets.
Soy Milk offers several nutritional benefits including 2.8g protein, 1.8g carbohydrates, and 1.6g fat per 100g. Including soy milk as part of a varied diet supports overall health and nutrition goals.

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