Kimchi Nutrition Facts

Nutrition Facts for Kimchi

Kimchi contains 15 calories per 100g serving, with 1.1g of protein, 2.4g of carbohydrates, and 0.5g of fat. It is low in calories, making it a valuable addition to a balanced diet.

Health Benefits

• Provides 1.1g of protein per 100g, contributing to muscle repair and growth
• Contains 2.4g of carbohydrates for energy
• Offers 0.5g of fat, including 0.1g of saturated fat

How to Include Kimchi in Your Diet

Kimchi is versatile and can be incorporated into many meals throughout the day. Whether you are tracking macros for muscle building, managing calories for weight loss, or simply eating for overall health, kimchi fits well into most dietary approaches including balanced, high-protein, low-carb, and Mediterranean diets.

Storage and Preparation Tips

For best results, store kimchi properly to maintain freshness and nutritional value. When preparing kimchi, consider methods that preserve nutrients while enhancing flavor. Pair it with complementary foods to create balanced, satisfying meals that support your fitness goals.