Nutrition Facts — 100g
Calories 285
Protein 25g
Carbohydrates 38g
Fiber 19.2g
Sugar 0.5g
Fat 5.2g
Saturated Fat 0.7g

Nutrition Facts for Moringa Powder

Moringa Powder contains 285 calories per 100g serving, with 25g of protein, 38g of carbohydrates, and 5.2g of fat. It is high in protein, rich in fiber, making it a valuable addition to a balanced diet.

Health Benefits

  • Provides 25g of protein per 100g, contributing to muscle repair and growth
  • Contains 38g of carbohydrates for energy
  • Offers 5.2g of fat, including 0.7g of saturated fat
  • Excellent source of dietary fiber with 19.2g per serving

How to Include Moringa Powder in Your Diet

Moringa Powder is versatile and can be incorporated into many meals throughout the day. Whether you are tracking macros for muscle building, managing calories for weight loss, or simply eating for overall health, moringa powder fits well into most dietary approaches including balanced, high-protein, low-carb, and Mediterranean diets.

Storage and Preparation Tips

For best results, store moringa powder properly to maintain freshness and nutritional value. When preparing moringa powder, consider methods that preserve nutrients while enhancing flavor. Pair it with complementary foods to create balanced, satisfying meals that support your fitness goals.

Frequently Asked Questions

A 100g serving of moringa powder contains 285 calories, with 25g of protein, 38g of carbohydrates, and 5.2g of fat. The exact calorie count varies slightly depending on preparation method.
Moringa Powder can be part of a weight loss diet when consumed in appropriate portions. At 285 calories per 100g, it provides moderate calories and high in protein which promotes satiety.
Moringa Powder provides 25g of protein per 100g serving. This makes it an excellent protein source for muscle building and recovery.
Moringa Powder offers several nutritional benefits including 25g protein, 38g carbohydrates, and 5.2g fat per 100g. It is also an excellent source of fiber. Including moringa powder as part of a varied diet supports overall health and nutrition goals.

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